La Trattoria de Guadalajara



La Trattoria de Guadalajara


Italian cuisine restaurant founded in March 1976, surrounded by a family and business environment.

Its specialty covers the typical and traditional flavors of Italy starting from its pizzas, pastas, antipasti, meat and seafood.

The variety of labels that your Enoteca has will culminate with the delight of all wine connoisseurs. And finally the famous Tiramisu and Panna cotta, end up sweetening the soul as they say in Italy.

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